Certificate III in Health Services Assistance

HLT33115

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Certificate III

The HLT33115 Certificate III in Health Services Assistance is designed for workers who provide assistance to health professionals in the care of clients. This qualification involves direct client contact under supervision.

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Qualification Overview

Qualification Code:

HLT33115

Qualification Name:

Certificate III in Health Services Assistance

AVAILABLE OPTIONS TO COMPLETE THIS COURSE?

Classroom – Study | Online | RPL | Credit Transfer

Offered By

This qualification reflects the role of a variety of workers who use a range of factual, technical and procedural knowledge to provide assistance to health professional staff for the care of clients. Health services assistance involves the worker in direct client contact under supervision.

How STUDYIN can help You?

STUDY IN can help you to find the right institution based on your requirements. We can help you to prepare your application for Enrolment – Admission – Credit Transfer – RPL – Upskills/Upgrade Book an online appointment to discuss further.

Why Study the HLT33115 Certificate III in Health Services Assistance?

The HLT37315 Certificate III in Health Administration is focused on the real world and relevant contexts that make the student highly skilled and be ready by meeting industry benchmark. Going through the program will give the required skills you can use immediately and encourages you to think diversely. This HLT33115 has become developed by industry specialists and endorsed by sector bodies and can be sure you have the practical knowledge to ‘hit the ground running’ in modest, medium or big organisations across the industry. Experience alone is no longer efficient; potential employers are looking for evidence of professional proficiency via a current formal qualification.
Have you been working with health professional staff in a health-care or support-work environment? Recognition of Prior Learning take into consideration of a wide range of experiences in this environment, including but not limited to engaging, assisting and facilitating the care of clients from a diverse range of background. Responsible and care for the equipment used and maintaining a high standard of living for clients. RPL can convert your experiences into the qualification without repeating the coursework, enquire with our representative now to check your eligibility
You should give a scope of proof to help your assessor to settle on a choice about your capability if you applying for RPL. The sorts of proof you might be approached to give can include: Proof of abroad capabilities.
  •  Transcripts or evaluations from related past capabilities.
  • Apprenticeship papers.
  • ID Resume Payslips/work contract/ABN if independently employed Letter of Employment Current business contracts Letters of reference.
  • Recordings or photographs of your work.
  • Statements/solicitations and stock requests Temperature sheets
  • Booking sheets/appointmemt setting sheets
  • Cleaning plans Kitchen station task list OHS necessities Approaches and methodology Nourishment administration wellbeing structures
  • Preparation sheets
  • Menus and plans etc asked or required by the RTO
 
If you want to STUDY then enrolment documentation checklist needs to be completed. Documents such as ID, Academic Documents, Resume or any other documents asked by the RTO/College must be submitted. You can submit directly or provide to STUDYIN to submit on your behalf to complete your enrolment if you decide to parsue.
For a student, it is crucial to know the occupation he/she will eligible once finish a qualification successfully. If you complete this qualification, you will able to work with this role.
  • Acute Care Assistant
  • Food Services Worker (Hospital)
  • Operating Theatre Technician
  • Senior Kitchenhand (Hospital)

Total number of units = 15

  • 7 core units
  • 8 elective units, consisting of:
  • at least 6 units from the electives listed below,
  • up to 2 units from any endorsed Training Package or accredited course – these units must be relevant to the work outcome.

All electives chosen must contribute to a valid, industry-supported vocational outcome.

Any combination of electives that meets the rules above can be selected for the award of the Certificate III in Health Services Assistance. Where appropriate, electives may be packaged to provide a qualification with a specialisation.

Packaging for each specialisation:

  • All Group A electives must be selected for award of the Certificate III in Health Services Assistance (Operating theatre technician)
  • All Group B electives must be selected for award of the Certificate III in Health Services Assistance(Assisting in nursing work in acute care). To achieve this qualification with this specialisation, the candidate must have completed at least 80 hours of work as detailed in the Assessment Requirements of the unit of competency.

Core units

CHCCOM005

Communicate and work in health or community services

CHCDIV001

Work with diverse people

HLTAAP001

Recognise healthy body systems

HLTINF006

Apply basic principles and practices of infection prevention and control

HLTWHS001

Participate in workplace health and safety

BSBMED301

Interpret and apply medical terminology appropriately

BSBWOR301

Organise personal work priorities and development

Elective units

Group A electives – OPERATING THEATRE TECHNICIAN specialisation 

HLTTHE001

Handle and care for operating theatre equipment

HLTTHE002

Assist with preparation of clients for operative procedures

HLTTHE003

Provide intra-operative equipment and technical support

Group B electives – ASSISTING IN NURSING WORK IN ACUTE CARE specialisation

CHCCCS002

Assist with movement

CHCCCS020

Respond effectively to behaviours of concern

CHCCCS026

Transport individuals

HLTAIN001

Assist with nursing care in an acute care environment

HLTAIN002

Provide non-client contact support in an acute care environment

Other electives

CHCAGE001

Facilitate the empowerment of older people

CHCAGE005

Provide support to people living with dementia

CHCAOD001

Work in an alcohol and other drugs context

CHCAOD002

Work with clients who are intoxicated

CHCCCS009

Facilitate responsible behaviour

CHCCCS010

Maintain a high standard of service

CHCCCS012

Prepare and maintain beds

CHCCCS015

Provide individualised support

CHCDIS007

Facilitate the empowerment of people with disability

CHCDIV002

Promote Aboriginal and/or Torres Strait Islander cultural safety

CHCMHS001

Work with people with mental health issues

CHCPRP005

Engage with health professionals and the health system

CHCSET001

Work with forced migrants

CHCSOH001

Work with people experiencing or at risk of homelessness

HLTAHA025

Contribute to client flow and client information management in medical imaging

HLTAHA026

Support the medical imaging professional

HLTAID009

Provide cardiopulmonary resuscitation

HLTAID010

Provide basic emergency life support

HLTAID011

Provide first aid

HLTAMB014

Transport non-emergency patients under operational conditions

HLTFSE001

Follow basic food safety practices

HLTFSE002

Provide ward or unit based food preparation and distribution services

HLTFSE003

Perform kitchenware washing

HLTFSE004

Serve cafeteria customers

HLTFSE005

Apply and monitor food safety requirements

HLTFSE006

Prepare foods suitable for a range of client groups

HLTFSE007

Oversee the day-to-day implementation of food safety in the workplace

HLTFSE008

Conduct internal food safety audits

HLTFSE009

Apply cook-freeze and reheating processes

HLTHSS003

Perform general cleaning tasks in a clinical setting

HLTHSS004

Handle and move equipment, goods and mail

HLTHSS007

Handle medical gases safely

HLTOHC004

Provide or assist with oral hygiene

HLTSTE001

Clean and disinfect reusable medical devices

SITXFSA202

Transport and store food

SITXFSA401

Develop and implement a food safety program

BSBFLM312

Contribute to team effectiveness

BSBINN301

Promote innovation in a team environment

CPPCLO4022A

Organise and monitor cleaning operations

HLT33115 - Certificate III in Health Services Assistance (Release 5)

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