Certificate III in Catering

SIT30921

|

Certificate III

For individuals involved in food preparation and cookery tasks, this qualification focuses on standardised and repetitive tasks under direct supervision.

Get in touch with us

Interested in this qualification?

Get in touch with us

Interested in this qualification?

Check Your Eligibility

Check your eligibility with us today & enquire about the Qualifications that matches with your industry

Check Eligibility now

Qualification Overview

Qualification Code:

SIT30921

Qualification Name:

Certificate III in Catering

AVAILABLE OPTIONS TO COMPLETE THIS COURSE?

Classroom – Study | Online | RPL | Credit Transfer

Offered By

The SIT30921 – Certificate III in Catering shows the role of people working in kitchens who utilize a characterized and restricted scope of food planning and cookery abilities to get ready food and menu items. They are associated with predominantly standard and redundant tasks and work under direct supervision.

How STUDYIN can help You?

STUDY IN can help you to find the right institution based on your requirements. We can help you to prepare your application for Enrolment – Admission – Credit Transfer – RPL – Upskills/Upgrade Book an online appointment to discuss further.

Why Study the SIT30921 Certificate III in Catering ?

The SIT30921 – Certificate III in Catering program is focused on the real world and relevant contexts that make the student highly skilled and be ready by meeting industry benchmark. Going through the program will give the required skills you can use immediately and encourages you to think diversely. This SIT30921 has become developed by industry specialists and endorsed by sector bodies and can be sure you have the practical knowledge to ‘hit the ground running’ in modest, medium or big organisations across hospitality industry. Experience alone is no longer efficient; potential employers are looking for evidence of professional proficiency via a current formal qualification.

Get your Skills Recognised

The SIT30916 is appropriate for kitchen staff who utilize a restricted and characterized aptitudes range to get ready and cook nourishment. You perform redundant, routine undertakings and work under direct supervision. Anyway, the skill doesn’t make a difference to business cook.

What Evidence you Need?

You should give a scope of proof to help your assessor to settle on a choice about your capability if you applying for RPL. The sorts of proof you might be approached to give can include: Proof of abroad capabilities.

Transcripts or evaluations from related past capabilities.
Apprenticeship papers.
ID Resume Payslips/work contract/ABN if independently employed Letter of Employment Current business contracts Letters of reference.
Recordings or photographs of your work.
Statements/solicitations and stock requests Temperature sheets
Booking sheets/appointmemt setting sheets
Cleaning plans Kitchen station task list OHS necessities Approaches and methodology Nourishment administration wellbeing structures
Preparation sheets
Menus and plans etc asked or required by the RTO

If you want to STUDY then enrolment documentation checklist needs to be completed. Documents such as ID, Academic Documents, Resume or any other documents asked by the RTO/College must be submitted. You can submit directly or provide to STUDYIN to submit on your behalf to complete your enrolment if you decide to parsue.

What are the Potential Job Opportunities?

For a student, it is crucial to know the occupation he/she will eligible once finish a qualification successfully. If you complete this qualification, you will able to work with this role.

Fast food Cook
Sandwich Hand
Take-away Cook
Breakfast Cook
Catering Assistant

Packaging Rules

20 units must be completed:

10 core units
10 elective units, consisting of:

6 units from Group A or Group B below.
4 units from Group A, Group B, Group C or Group D below.

All electives chosen must contribute to a valid, industry-supported vocational outcome. Note: Units marked with an *asterisk have one or more prerequisites. Refer to individual units for details.

Core units
SITHCCC023*		Use food preparation equipment
SITHCCC024*		Prepare and present simple dishes
SITHCCC027*		Prepare dishes using basic methods of cookery
SITHCCC034*		Work effectively in a commercial kitchen
SITHKOP009*		Clean kitchen premises and equipment
SITXFSA005		Use hygienic practices for food safety
SITXFSA006		Participate in safe food handling practices
SITXHRM007		Coach others in job skills
SITXINV006*		Receive, store and maintain stock
SITXWHS005		Participate in safe work practices
Elective units
Group A – Cookery and Catering
SITHCCC025*	Prepare and present sandwiches
SITHCCC026*	Package prepared foodstuffs
SITHCCC028*	Prepare appetisers and salads
SITHCCC029*	Prepare stocks, sauces and soups
SITHCCC030*	Prepare vegetable, fruit, eggs and farinaceous dishes
SITHCCC031*	Prepare vegetarian and vegan dishes
SITHCCC032*	Produce cook-chill and cook-freeze foods
SITHCCC033*	Re-thermalise chilled and frozen foods
SITHCCC035*	Prepare poultry dishes
SITHCCC036*	Prepare meat dishes
SITHCCC037*	Prepare seafood dishes
SITHCCC038*	Produce and serve food for buffets
SITHCCC040*	Prepare and serve cheese
SITHCCC041*	Produce cakes, pastries and breads
SITHCCC042*	Prepare food to meet special dietary requirements
SITXFSA007*	Transport and store food
SITHKOP010	Plan and cost recipes
Group B – Patisserie
SITHPAT011*	Produce cakes
SITHPAT013*	Produce pastries
SITHPAT014*	Produce yeast-based bakery products
SITHPAT016*	Produce desserts
Group C – Food and Beverage
SITHFAB021	Provide responsible service of alcohol
SITHFAB023*	Operate a bar
SITHFAB024*	Prepare and serve non-alcoholic beverages
SITHFAB025*	Prepare and serve espresso coffee
SITHFAB027*	Serve food and beverage
SITHFAB036	Provide advice on food
Group D – General electives
BSBSUS211	Participate in sustainable work practices
HLTAHA019	Assist with monitoring and modification of meals and menus according to individualised plans
HLTAID011	Provide First Aid
SIRXOSM002	Maintain ethical and professional standards when using social media and online platforms
SIRXOSM003*	Use social media and online tools
SITXCCS014	Provide service to customers
SITXFIN007	Process financial transactions
SITXINV007	Purchase goods
SITXWHS006	Identify hazards, assess and control safety risks

Other Programs

SIT60322

Advanced Diploma of Hospitality Management

4.9 105+ reviews

     Excellent  
     Based on 115 reviews 
    
 
 
   
 
 
        
   Sarvjeet Kaur 
 2024-02-28
 
 
  Thanks to Sami, who had recommend me to do a certificate 3 in individual support , because of him now I got a job in aged care and m also working as a disability support worker, i highly recommend Sami for further future advices, also he is always available to help me out regarding any certificate or any query, i highly appreciate him for giving me best advices and  best suggestion to get a certificate 3 in individual support which helped me a lot in getting a job
  
 
       
   Manon Murcia 
 2024-02-03
 
 
  I wanted to thank you Aidan who have guided me through the RPL process, for his patience, his investment in my application, to have follow me up until I received the hard copy of my Cert III in childcare !! I'll definitely get in touch for my diploma.. Heavy recommend Study in.
  
 
       
   Manisha Rana 
 2024-01-24
 
 
  Study in is one of the best place for getting your skills recognised and equipped for the workplace. I definitely recommend it, and Study in takes excellent care of everyone that visits them. Many thanks to Asif. They show me the light at the end of the tunnel when I was really lost.
  
 
       
   Maryann Wambui 
 2023-11-29
 
 
  Excellent customer service by Sami. Highly recommend.
  
 
       
   Rose Kimwei 
 2023-11-09
 
 
  When it comes to finding honest reliable agency study in pty Ltd,is the place to go,they have incredible services.many thanks to Sami.
  
 
       
   Shokerya Mohammadi 
 2023-11-06
 
 
  The best service ever, they are kind and friendly and will provide help all the times. I had a consultant named Sami, he guided me through the process and helped me heaps.
100% recommend their service.
  
 
       
   Ali Youssef 
 2023-11-02
 
 
  Thanks to the team for the help they were very helpful, kind and dedicated to their work and at the end the result was great.
  
 
       
   Nazmus Sadat 
 2023-09-06
 
 
  Frankly Speaking, I spoke to all the top class Education consultancies in Bangladesh and also many education agents personally too. But from all the agencies, I was told that it is not possible to do Masters in Australia with my profile. I distinctly remember being told by all other Educational agencies that I would not be accepted into any university in Australia.  At that time, I was very really upset but did not give up.

After that, I contacted Study in Pty Ltd at their Bangladesh office. Then, at the very first day KiratPal Singh Education counselor of Study in Pty Ltd. told me that don't worry, there is no problem with your profile. He gave me hope. Then after 9 days of application, I received the offer letter.

It's been a hectic journey from the very first day I decided to pursue a higher degree until the day I got a visa. I want to show my gratitude to Md. Neamat Ullah and Fabila Alam for their amazing cooperation. I reached out to them in the month of April for consultation. From that very first day, KiratPal Singh guided me throughout the process. You guys are the best.

I would like to thank Study in Pty Ltd. and the entire team for helping me gets my Australian student visa within 7 days. All the paperwork was first and accurate. They were always there for me through the entire process and were knowledgeable about everything. If I had any queries, they always used to reply promptly, no matter how many times I approached.

Thanks again for helping me achieve my dreams and I strongly recommended Study In Pty Ltd. To those who are planning to study abroad.

Nazmus Sadat
Master of Business Analytics
University of Wollongong
  
 
       
   Paul Cp 
 2023-08-24
 
 
  Thanks to Study In . I achieved my Cert IV through RPL which helped me for my professional career.Thanks to Saswati for the guidance and the quick responses for the queries. I referred my friends and they all are happy. Thanks once again
  
 
       
   Captivating Videos 
 2023-08-15
 
 
  Asif, from Studying was an absolute delight to work with. He displayed transparency, professionalism, ensured all inquiries were answered to in a prompt manner and additionally always provided updates to you without the need to chase. I am glad to have been referred to Studyin.