Hospitality and Commercial Cookery

SIT60322 – Advanced Diploma of Hospitality Management

Are you working 20+ hours per week coordinating event operations and making operational event management decisions, but have yet to

SIT50322 – Diploma of Event Management

Are you working 20+ hours per week coordinating event operations and making operational event management decisions, but have yet to

SIT50422 – Diploma of Hospitality Management

Are you working 20+ hours per week coordinating hospitality operations using a broad range of hospitality managerial skills and sound

SIT40422 – Certificate IV in Hospitality

Are you working 20+ hours per week planning, monitoring and evaluating the work of team members using a broad range

SIT20322 – Certificate II in Hospitality

Are you working 20+ hours per week in limited range of hospitality operational tasks, but have yet to obtain your

SIT40721 – Certificate IV in Patisserie

Are you working 20+ hours per week in kitchen operations to produce patisserie products, but have yet to obtain your

SIT31021 – Certificate III in Patisserie

Are you working 20+ hours per week in kitchen operations to produce patisserie products, but have yet to obtain your

FBP30521 – Certificate III in Baking

Are you working 20+ hours per week baking in the commercial baking environment, but have yet to obtain your Certificate

SIT40521 – Certificate IV in Kitchen Management

Are you working 20+ hours per week supervising or leading the team in the kitchen, but have yet to obtain

SIT31121 – Certificate III in Asian Cookery

Are you working 20+ hours per week using cookery skills and sound knowledge of kitchen operations to prepare Asian food,
SIT60322 - Advanced Diploma of Hospitality Management via RPL

SIT60322 – Advanced Diploma of Hospitality Management

Are you working 20+ hours per week coordinating event operations and making
SIT50322 - Diploma of Event Management via RPL

SIT50322 – Diploma of Event Management

Are you working 20+ hours per week coordinating event operations and making
SIT50422 - Diploma of Hospitality Management via RPL

SIT50422 – Diploma of Hospitality Management

Are you working 20+ hours per week coordinating hospitality operations using a
SIT40422 - Certificate IV in Hospitality via RPL

SIT40422 – Certificate IV in Hospitality

Are you working 20+ hours per week planning, monitoring and evaluating the
SIT20322 – Certificate II in Hospitality via RPL

SIT20322 – Certificate II in Hospitality

Are you working 20+ hours per week in limited range of hospitality
SIT40721 - Certificate IV in Patisserie via RPL

SIT40721 – Certificate IV in Patisserie

Are you working 20+ hours per week in kitchen operations to produce
SIT31021 - Certificate III in Patisserie via RPL

SIT31021 – Certificate III in Patisserie

Are you working 20+ hours per week in kitchen operations to produce
FBP30521 - Certificate III in Baking via RPL

FBP30521 – Certificate III in Baking

Are you working 20+ hours per week baking in the commercial baking
SIT40521 - Certificate IV in Kitchen Management via RPL

SIT40521 – Certificate IV in Kitchen Management

Are you working 20+ hours per week supervising or leading the team
SIT31121 - Certificate III in Asian Cookery via RPL

SIT31121 – Certificate III in Asian Cookery

Are you working 20+ hours per week using cookery skills and sound

Your Free RPL Eligibility Check

All Nationally Recognized Qualifications are awarded by Partner Registered Training Organizations (RTOs) in Australia.

RPL Eligibility Checklist - 2025
years

Get your skills & experience recognize with RPL